Blogs @ herald-dispatch.com: The Travel Professor: Ball park fare

The Travel Professor
Join me on a journey across the broad spectrum of interesting travel topics. We’ll discuss destinations domestic and abroad, some familiar and some off the beaten path. We take a look at suppliers like cruise lines, air carriers and tour operators and find their bargains and special offerings. Got questions? Email thetravelprofessor@gmail.com.

Saturday, July 30, 2011

Ball park fare

Ball park food has changed from peanuts, popcorn and Cracker Jacks to a multitude of specialized offerings at the old ball yard.

The Travel Prof has been visiting various venues conducting research on the local specialties. Garlic fries at AT & T Park in San Francisco & Dodger Dogs in LA are some of my summer finds. And the tailgate parties at the Milwaukee Brewers games rival any in the NFL!

The next journey is off to some Prospect League parks in Chillicothe, Athens & beyond.

Speaking of foods what are some of the favorite food finds have you discovered in American ball parks ranging from the little leagues to the majors?

Email thetravelprofessor@gmail.com with your favorite food finds.

Steve Call
"The Travel Professor"

Steve Call gets paid to tell people where to go as the director of the Travel, Tourism and Hotel Management associate degree program at Ohio University-Ironton. Professionally, he's a certified travel consultant and accredited cruise counselor and holds two college degrees. He has visited all the continents with the exception of Australia and Antarctica.

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Saturday, July 30, 2011

Ball park fare

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